Patanjali Foods to Establish Oil Palm Mill in Mizoram to Strengthen India’s Edible Oil Retail Sector
Patanjali Foods Ltd. will set up an oil palm mill in Liapha, Lawngtlai district, Mizoram, to boost India’s edible oil sector. The project, expected to be completed within a year, will source oil palm from farmers in Serchhip, Lunglei, Lawngtlai, and Siaha. The company aims to support oil palm cultivation in the region.
Patanjali Foods Ltd. is set to establish an oil palm mill in Mizoram as part of its efforts to expand operations in India’s edible oil retail sector, an official confirmed.
Two senior company officials met Chief Minister Lalduhoma in Aizawl to discuss the project. The mill will be located in Liapha, Lawngtlai district, and is expected to be completed within a year, the official said.
Company representatives informed the Chief Minister that oil palm will be sourced from farmers in Serchhip, Lunglei, Lawngtlai, and Siaha districts.
During the meeting, Lalduhoma addressed the challenges faced by oil palm cultivators in the southern districts and outlined the state government’s plans to expand oil palm farming.
Patanjali Foods officials stated that they will take necessary steps to support increased oil palm cultivation in the region, the official added.
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Source : Indian Retailer.com
